Protein 85 - 900 g

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3-protein "Classic" formula with excellent value for money

€19.90

€22.11 / kg

incl. VAT plus shipping

Flavour: Vanille Pistache

Quantity

Product available with different options

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Description

Protein 85 combines three protein sources (calcium caseinate, soy isolate and wheat protein) with a blend of B vitamins.

Vitamin B6 contributes to normal protein and glycogen metabolism*, and vitamins B2, B3, B6, B12 along with pantothenic acid contribute to the reduction of tiredness and fatigue*.

Each 30 g serving is mixed with 300 ml of water or skimmed milk, in a shaker or blender.

*This effect is obtained as part of a varied, balanced diet and a healthy lifestyle. See the recommended daily serving on the packaging; do not exceed the stated dose.

How to use

Ingredients & nutritional values

Ingredients

Flavour Vanilla
SOYprotein isolate 47%, Calcium CASEINate 31%, WHEAT protein 19%, WHEY protein concentrate 5%, flavour, salt, sweeteners (sucralose, acesulfam-K), vitamin blend (L-ascorbic acid, nicotinamide, DL-alpha-tocopherylacetat, D-pantothenat calcium, thiamin mononitrate, riboflavin, pyridoxine hydrochloride, pteroylmonoglutamic acid, D-biotin, cyanocobalamin).

Flavour Chocolate
SOYprotein isolate 43%, Calcium CASEINate 30%, WHEAT protein 18%, WHEY protein concentrate 5%, defated cocoa powder 5%, flavour, salt, sweeteners (sucralose, acesulfam-K), vitamin blend (L-ascorbic acid, nicotinamide, DL-alpha-tocopherylacetat, D-pantothenat calcium, thiamin mononitrate, riboflavin, pyridoxine hydrochloride, pteroylmonoglutamic acid, D-biotin, cyanocobalamin).

Flavour Cookies & Cream:
SOYprotein isolate 46%, Calcium CASEINate 30%, wheat protein 19%, WHEY protein concentrate 5%, defated cocoa powder 1,3%, flavour, salt, sweeteners (sucralose, acesulfam-K), vitamin blend (L-ascorbic acid, nicotinamide, DL-alpha-tocopherylacetat, D-pantothenat calcium, thiaminmononitratr, riboflavin, pyridoxine hydrochloride, pteroylmonoglutamic acid, D-biotin, cyanocobalamin).

Flavour Hazelnut
SOYprotein isolate 44%, Calcium CASEINate 30%, WHEAT protein 18%, WHEY protein concentrate 5%, flavour, cocoa powder (defated), salt, sweeteners (sucralose, acesulfam-K), vitamin blend (L-ascorbic acid, nicotinamide, DL-alpha-tocopherylacetat, D-pantothenat calcium, thiaminmononitratr, riboflavin, pyridoxine hydrochloride, pteroylmonoglutamic acid, D-biotin, cyanocobalamin).

Flavour Banana
SOYprotein isolate 46%, Calcium CASEINate 31%, WHEAT protein 19%, WHEY protein concentrate 5%, flavour, acidifier agent (citric acid), salt, sweeteners (sucralose, acesulfam-K), vitamin blend (L-ascorbic acid, nicotinamide, DL-alpha-tocopherylacetat, D-pantothenat calcium, thiamin mononitrate, riboflavin, pyridoxine hydrochloride, pteroylmonoglutamic acid, D-biotin, cyanocobalamin).

Flavour Vanilla-Pistachio
SOYprotein isolate 44%, Calcium CASEINate 30%, WHEAT protein 18%, WHEY protein concentrate 5%, flavour, salt, sweeteners (sucralose, acesulfam-K), vitamin blend (L-ascorbic acid, nicotinamide, DL-alpha-tocopherylacetat, D-pantothenat calcium, thiaminmononitratr, riboflavin, pyridoxine hydrochloride, pteroylmonoglutamic acid, D-biotin, cyanocobalamin).

Flavour Strawberry
SOYprotein isolate 46%, Calcium CASEINate 31%, WHEAT protein 19%, WHEY protein concentrate 5%, flavour, acidifier agent (citric acid), coloring food (beetroot powder), salt, sweeteners (sucralose, acesulfam-K), vitamin blend (L-ascorbic acid, nicotinamide, DL-alpha-tocopherylacetat, D-pantothenat calcium, thiamin mononitrate, riboflavin, pyridoxine hydrochloride, pteroylmonoglutamic acid, D-biotin, cyanocobalamin).

Nutritional values – Vanilla	/100g¹	RI³	/Serving²	RI³
Energy	1583 kJ 371 kcal	19 % 19 %	475 kJ 111 kcal	6 % 6 %
Fat of which saturated fatty acids	2,5 g 1,0 g	4 % 5 %	0,8 g 0,3 g	1 % 2 %
Carbohydrates of which sugars	3,0 g 1,0 g	1 % 1 %	0,9 g 0,3 g	0 % 0 %
Fibre	/	/	/	/
Protein⁴	84 g	168 %	25 g	50 %
Salt	1,3 g	37 %	0,7 g	11 %

Nutritional values – Chocolate	/100g¹	RI³	/Serving²	RI³
Energy	1571 kJ 364 kcal	19 % 18 %	471 kJ 109 kcal	6 % 5 %
Fat of which saturated fatty acids	2,9 g 1,1 g	6 %	0,9 g 0,3 g	1 % 2 %
Carbohydrates of which sugars	3,5 g 1,0 g	1 % 1 %	1,1 g 0,3 g	0,4 % 0 %
Fibre	/	/	/	/
Protein⁴	81 g	162 %	24 g	49 %
Salt	2,0 g	33 %	0,6 g	10 %

Nutritional values – Cookies & Cream	/100g¹	RI³	/Serving²	RI³
Energy	1553 kJ 363 kcal	18 % 18 %	466 kJ 109 kcal	6 % 5 %
Fat of which saturated fatty acids	2,7 g 1,1 g	4 % 6 %	0,8 g 0,3 g	1 % 2 %
Carbohydrates of which sugars	3,6 g 1,1 g	1 % 1 %	1,1 g 0,3 g	0,4 % 0 %
Fibre	/	/	/	/
Protein⁴	81 g	162 %	24 g	49 %
Salt	2,6 g	43 %	0,8 g	13 %

Nutritional values – Hazelnut	/100g¹	RI³	/Serving²	RI³
Energy	1567 kJ 370 kcal	19 % 19 %	470 kJ 111 kcal	6 % 6 %
Fat of which saturated fatty acids	2,7 g 1,1 g	4 % 6 %	0,8 g 0,3 g	1 % 2 %
Carbohydrates of which sugars	3,4 g 1,1 g	1 % 1 %	1,0 g 0,3 g	0 % 0 %
Fibre	/	/	/	/
Protein⁴	82 g	164 %	25 g	49 %
Salt	2,6 g	43 %	0,8 g	13 %

Nutritional values – Banana	/100g¹	RI³	/Serving²	RI³
Energy	1562 kJ 366 kcal	19 % 18 %	469 kJ 110 kcal	6 % 5 %
Fat of which saturated fatty acids	2,4 g 1,0 g	3 % 5 %	0,7 g 0,3 g	1 % 2 %
Carbohydrates of which sugars	3,0 g 1,0 g	1 % 1 %	0,9 g 0,3 g	0 % 0 %
Fibre	/	/	/	/
Protein⁴	83 g	166 %	25 g	50 %
Salt	2,3 g	38 %	0,7 g	12 %

Nutritional values – Vanilla Pistachio	/100g¹	RI³	/Serving²	RI³
Energy	1665 kJ 369 kcal	19 % 18 %	470 kJ 111 kcal	6 % 6 %
Fat of which saturated fatty acids	2,6 g 1,0 g	4 % 5 %	0,8 g 0,3 g	1 % 2 %
Carbohydrates of which sugars	3,8 g 1,1 g	1 % 1 %	1,1 g 0,3 g	0 % 0 %
Fibre	/	/	/	/
Protein⁴	82 g	164 %	25 g	49 %
Salt	2,6 g	43 %	0,8 g	13 %

Nutritional values – Strawberry	/100g¹	RI³	/Serving²	RI³
Energy	1569 kJ 367 kcal	19 % 18 %	471 kJ 110 kcal	6 % 6 %
Fat of which saturated fatty acids	2,4 g 1,0 g	3 % 5 %	0,7 g 0,3 g	1 % 2 %
Carbohydrates of which sugars	3,4 g 1,0 g	1 % 1 %	1,0 g 0,3 g	0 % 0 %
Fibre	/	/	/	/
Protein⁴	83 g	166 %	25 g	50 %
Salt	2,2 g	37 %	0,7 g	11 %
¹100 g Beverage powder ² Serving = 30 g powder with 300 ml water ³Reference Intake of an average adult (8400 kJ / 2000 kcal) ⁴Determined with protein analysis method Kjeldahl N*6,25
Ingredients	/100 g	NRV²	/Serving¹	NRV²
Vitamin E	10 mg	83 %	3,0 mg	25 %
Vitamin C	67 mg	83 %	20 mg	25 %
Thiamin	0,9 mg	83 %	0,28 mg	25 %
Riboflavin	1,2 mg	83 %	0,35 mg	25 %
Niacin	13 mg	83 %	4,0 mg	25 %
Vitamin B6	1,2 mg	83 %	0,35 mg	25 %
Folic acid	167 µg	83 %	0,50 µg	25 %
Vitamin B12	2,1 µg	83 %	0,63 µg	25 %
Biotin	42 µg	83 %	13 µg	25 %
Pantothenic acid	5,0 mg	83 %	1,5 mg	25 %
¹ Serving = 30 g Powder + 300 ml Water ²Nutritional Reference Value
Amino acids profile				/100g Protein¹
Alanine				4,1 g
Arginine				4,4 g
Asparagine – Aspartic acid				8,5 g
Cysteine				2,2 g
Glutamine – Glutamic acid				23,5 g
Glycine				3,0 g
Histidine				2,1 g
Isoleucine*				4,4 g
Leucine*				9,0 g
Lysine*				6,2 g
Methionine*				1,7 g
Phenylalanine*				4,7 g
Proline				7,3 g
Serine				5,1 g
Threonine*				4,3 g
Tryptophan*				1,4 g
Tyrosine				3,4 g
Valine*				4,7 g
* Essential amino acids
BCAAs²				18,1 g
EAAs³				36,4 g
¹The amino acid profile refers to the proteins contained in the product. ²Branched chain amino acids ³Essential amino acids The data are mean values and are subject to fluctuations that are common in the product.
Productname	Packaging	Weight	Flavour	EAN
Protein 85	Bag	900 g	Vanilla	5407010240214
			Vanilla Pistachio	5407010240221
			Chocolate	5407010240177
			Cookies & Cream	5407010240184
			Hazelnut	5407010240191
			Banana	5407010240160
			Strawberry	5407010240207
This product is manufactured according to GMP / HACCP concept.